LONGHORN PARMESAN CRUSTED CHICKEN


Copycât Longhorn Pârmesân Crusted Chicken
Hello, good morning, this cuisine lover, I would like to shâre â recipe âbout Longhorn Pârmesân Crusted Chicken,  which I just mâde yesterdây. this is one recipe thât cân be sâid to be simple but pretty difficult too, with ingredients thât âre eâsy to find but how to cook thât mâkes us hâve to depend on this recipe thât mâkes us hâve to focus when trying to cook it.
Okây, this is the recipe :

Prep Time:10 MINS
Cook Time:20 MINS
Totâl Time:30 MINS
Servings: 4


Ingredients
  • 4 skinless/boneless chicken breâsts pounded to ¾ inch thick
  • Sâlt/Pepper to tâste
  • 2 Tâblespoons vegetâble oil

Mârinâde:
  • 1/2 cup olive oil
  • 1/2 cup rânch dressing
  • 1 tâblespoon minced gârlic
  • 1/2 teâspoon pepper
  • 3 tâblespoon Worcestershire sâuce
  • 1 teâspoon vinegâr
  • 1 teâspoon lemon juice

Pârmesân Crust
  • 3/4 cup Pârmesân cheese chopped into bits
  • 2 teâspoons gârlic powder
  • 5 Tâblespoons melted butter
  • 3/4 cup Provolone cheese chopped into bits
  • 6 Tâblespoons Buttermilk Rânch sâlâd dressing
  • 1 cup pânko




FIND THE INSTRUCTIONS IN HERE

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