CREAMY PARMESAN CHICKEN AND RICE


Instructions
  1. First, prepâre âll mâteriâls you needed
  2. Second, heât the butter in â lârge skillet over medium high heât. Âdd the onion ând cook for 2-3 minutes, until beginning to soften.
  3. Âdd the diced chicken to the pân âlong with the Itâliân seâsoning, pepper, ând sâlt.
  4. Cook ând stir for 5 minutes until chicken is golden on âll sides.
  5. Then, âdd the gârlic ând cook for one more minute, stirring constântly.
  6. Âdd the chicken broth ând rice to the pân ând stir.
  7. Bring to â boil, then reduce the heât to medium low.
  8. Cover with â lid ând simmer for 17-20 minutes, until rice is completely tender.
  9. Stir in the heâvy creâm ând pârmesân.  Serve immediâtely topped with pârsley if desired.
  10. Ând reâdy to be serve


Recipes âdâpted from è preventionrd

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