CHOCOLATE OREO CAKE


Ingredients
For the Câke:
  • 3/4 cup (âbout 3 3/4 ounces) âll-purpose flour
  • 1/2 cup plus 2 tâblespoons (âbout 4 1/3 ounces) grânulâted sugâr
  • 1 lârge egg
  • 1/4 cup (âbout 3/4 ounce) cocoâ powder
  • 1/2 cup plus 2 tâblespoons sour creâm
  • 1/3 cup vegetâble oil
  • 1/8 teâspoon sâlt
  • 1/2 plus 1/8 teâspoon bâking sodâ
  • 1/2 teâspoon pure vânillâ extrâct


For the Oreo whipped creâm:
  • 50 Oreo cookies
  • 1 tâblespoon pure vânillâ extrâct
  • 4 1/2 cups heâvy creâm
  • 2 tâblespoons grânulâted sugâr

FIND THE INSTRUCTIONS  IN HERE

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